The taste of sugars amino acids, peptides, nucleotides, and proteins “Analytical Services” Taste and smell are chemical senses that give us humans and many animals information about the chemical composition that surround us and are part of our nearest environment. … Read More ›
Long or large non-coding RNAs (lncRNAs) are non-protein coding sequence transcripts ! . Long non-coding RNAs are non-protein coding sequence transcripts that contain more than 200 nucleotides. The size of these RNA molecules distinguishes them from small regulatory RNAs such… Read More ›
MicroRNAs are small non-coding single-stranded RNA molecules MicroRNAs (miRNAs) are small non-coding single-stranded RNA molecules consisting of approximately 21 to 22 nucleotides that regulate posttranscriptional gene expression in metazoans and plants. miRNAs are usually generated from noncoding regions of gene… Read More ›
The answer may be found in human CD4+ T cells Virus specific memory CD4+ T cells numbers predict the outcome of human influenza infections Wilkinson et al. in 2012 showed that CD4+ T cells that are activated by earlier influenza virus… Read More ›
Synthetic peptides are versatile tools to help develop vaccines against new Influenza A viral strains Pools or libraries of synthetic peptides derived from Influenza A viral proteins can be used to screen for and identify human leukocyte class I (HLA-I)… Read More ›
Implications of the Human Genome Project The human genome project revealed that the human genome contains approximately 26,000 to 38,000 genes that code for proteins. This is significantly fewer than had been previously anticipated. It was found that protein-coding sequences… Read More ›
